Description | Oban - Little BayMaster Blenders Dr. Matthew Crow and Dr. Craig Wilson use whisky matured in refill American oak hogsheads, European oak Sherry casks and refill casks with new ends for this expression before allowing the resultant single malt whisky to marry in small oak casks.
- Palate: Chewy fruit bread, orange spice, and crisp green apple.
- Scent: Rich nuttiness balanced by ripe orchard fruits.
- Finish: Long with elegant dark chocolate tannins.
- Body: Medium to rich with good viscosity.
|